单词 | Red Fife |
释义 | Red Fife/ˌrɛd ˈfʌɪf/(also Red Fyfe) noun A high-quality, rust-resistant variety of spring wheat, probably originally of Ukrainian origin, popularized in Canada in the second half of the 19th cent. OriginMid 19th century; earliest use found in Wisconsin Mirror. From red + the name of David Fife, Scottish-born Canadian farmer, who introduced the variety to Canada in 1842. |
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