food group
noun
Any of a number of categories (now usually four or five) into which foods are classified in various nutritional schemes.
Origin
Late 19th century.
- monocellular
- monocentric
- monocephalic
- monocephalous
- monocephaly
- Monoceros
- monocerous
- monochasial
- monochasium
- monochlamydeous
- monochloride
- monochlorinate
- monochlorinated
- monochlorination
- monochord
- monochordist
- monochorea
- monochorial
- monochorionic
- monochroic
- monochromat
- monochromate
- monochromated
- monochromatic
- monochromatically