Norwegian kitchen
noun
An insulated chamber in which heated food or drink may be placed to continue cooking or to keep warm.
Origin
Mid 19th century; earliest use found in Once a Week: an illustrated miscellany of literature, art, science, and popular information.
- wrap-jacket
- wrap oneself in the flag
- wrap-over
- anti-lock
- anti-locking
- antilog
- antilogarithm
- antilogy
- antimacassar
- anti-magnetic
- antimalarial
- antimatter
- antimetabolite
- antimicrobial
- antimitotic
- anti-monarchist
- antimonial
- antimonic
- antimonious
- antimony
- anti-national
- antineoplastic
- antineutron
- anting
- antinode