单词 | Frenched |
释义 | Frenched/frɛn(t)ʃt/adjective 1Styled in a fashion regarded as French. 2Originally and chiefly US. Of a joint of meat: prepared by partially separating the meat from the bone and removing excess fat. 3Chiefly North American (originally US ). Of vegetables: cut into thin strips before cooking; julienne. OriginMid 18th century; earliest use found in Oliver Goldsmith (?1728–1774), author. From French + -ed. |
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