释义 |
fromage blanc /ˌfrɒmɑːʒ ˈblɒ̃ /noun [mass noun]A type of soft French cheese made from cow’s milk and having a creamy sour taste.In a bowl, combine chopped mushrooms, flour, milk, fromage blanc, eggs and porcini flour....- Plain or flavored yogurt, quark, cottage cheese, beaten mascarpone or ricotta could be substituted for the fromage blanc.
- Pour the fromage blanc in a bowl, add the chopped shallot and parsley, the oil and vinegar, and a little salt, pepper and piment.
OriginFrench, literally 'white cheese'. Rhymesaide-de-camp, aides-de-camp, anon, Asunción, au courant, begone, Bonn, bon vivant, Caen, Canton, Carcassonne, Ceylon, chaconne, chateaubriand, ci-devant, Colón, colon, Concepción, con (US conn), cretonne, don, Duchamp, Evonne, foregone, Gabon, Garonne, gone, guenon, hereupon, Inchon, Jean, john, Jon, Le Mans, León, Luzon, Mont Blanc, Narbonne, odds-on, on, outgone, outshone, Perón, phon, piñon, Pinot Blanc, plafond, Ramón, Saigon, Saint-Saëns, Sand, Schwann, scone, shone, side-on, sine qua non, Sorbonne, spot-on, swan, thereon, thereupon, ton, Toulon, undergone, upon, Villon, wan, whereon, whereupon, won, wonton, yon, Yvonne |