galaktoboureko
/ɡəˌlaktəʊˈbʊriːkəʊ/(also galactoboureko)
noun
In Greek cookery: a dessert consisting of semolina custard baked inside a filo pastry crust, often flavoured with lemon or orange and topped with syrup.
Origin
1950s. From modern Greek γαλακτομπούρεκο from γαλακτο- of or relating to milk, made with milk + μπουρέκι pasty made with filo pastry.
- give something up as a bad job
- give suck
- give the devil his due
- give the game (or show) away
- give the lie to
- give the (whole) show away
- give tongue
- give up
- give up on
- give up the ghost
- give voice to
- give way
- give way sign
- Giza
- gizmo
- gizzard
- gizzard stone
- Gjetost
- gl.
- GLA
- glabella
- glabellar
- glabrate
- glabrous
- glacial