Dutch gin:visit a bar to sample the famous Dutch genever[as modifier]:a genever aperitif...
British soldiers campaigning in the Low Countries in the 16th century were so impressed by the effects of a nip of genever as to coin the expression ‘Dutch courage’.
The restaurant cooks all its dishes in genever - a tasty gin-based Belgian liqueur - and offers fruit-flavoured shots of the stuff at any time throughout the meal.
Unlike most gin, young, genever is lighter and drier.
Origin
Early 18th century: from Dutch, from Old French genevre, from an alteration of Latin juniperus (gin being flavoured with juniper berries). The variant spelling is due to association with Geneva.