riddle cake
/ˈrɪdlkeɪk/English regional (northern )
noun
A kind of leavened bread or cake made from oatmeal, the dough for which is often riddled or shaken to make it expand before baking.
Origin
Late 17th century; earliest use found in John Ray (1627–1705), naturalist and theologian. From riddle + cake. With the semantic motivation of the first element, compare discussion at riddle bread.
- puta
- put about
- put a brave face on something
- put a brave (or bold) face on something
- put a crimp in
- put a dampener on
- put a damper on
- put a figure on
- put a foot wrong
- putain
- put a match to
- putamen
- putaminal
- putaminous
- put a name to
- put and call
- put-and-take
- put an end to
- put a (or the) lid on
- put a (or the) stopper on
- put a period to
- put a price on
- put-aside
- put a sock in it
- put a spoke in someone's wheel