onglet
/ˈɒŋɡleɪ/noun
Cookery. A prime French cut of beef consisting of the two supporting muscles of the diaphragm at the top of the skirt.
Origin
Early 18th century (in an earlier sense). From French onglet from ongle + -et.
| 单词 | onglet |
| 释义 | onglet/ˈɒŋɡleɪ/noun Cookery. A prime French cut of beef consisting of the two supporting muscles of the diaphragm at the top of the skirt. Origin |
| 随便看 |
英语词典包含243303条英英释义在线翻译词条，基本涵盖了全部常用单词的英英翻译及用法，是英语学习的有利工具。