单词 | saccharide |
释义 | saccharide/ˈsakərʌɪd /noun Biochemistry Another term for sugar (sense 2 of the noun).In fact, defatted soy flour is of great importance in the diabetic diet because its starchy contents and saccharides are low and therefore well suited to diabetic patients....
OriginMid 19th century: from modern Latin saccharum 'sugar' + -ide. |
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