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单词 aglycone
释义

aglycone

/əˈɡlʌɪkəʊn/
(also aglycon) Biochemistry
noun
An organic compound (typically an alcohol or phenol) which is combined with a sugar molecule to form a glycoside, from which it may be obtained by hydrolysis.

Origin

Early 20th century. From a- + glyco- + -one, after German Aglykon.

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更新时间:2024/11/13 20:54:11