单词	bavarois
释义	bavarois /ˌbavəˈwɑː / (also bavaroise /ˌbavəˈwɑːz/) noun A dessert containing gelatin and whipped cream, served cold: a bitter coffee bavarois with vanilla crème anglaise... For the vanilla bavarois, in a medium saucepan over medium heat, bring the milk and vanilla bean scrapings to a boil. Desserts included vanilla and praline bavarois with caramelised hazelnuts and mascarpone ice-cream as well as white chocolate and caramelised banana crepe with orange butterscotch sauce. So crêpes and bavaroises will probably not initiate any thoughts of emigration, but Belgians do have one great flag waver in this category: Callebaut chocolate. Origin French, literally 'Bavarian'.
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