单词	petit pain
释义	petit pain /ˌpətɪ ˈpã / noun (plural petits pains) A small bread roll.Of course, in Paris we're a little spoiled with our bread and I've had better petits pains au pavot, but never coming out of my oven, kneaded with love and my own two hands!... The boule, batards, and petits pains are best baked on a parchment-lined baking sheet sprinkled with cornmeal. To make the petits pains take the dough balls and gently roll them back and forth until the obtain a slight oval shape. Origin French, literally 'little loaf'.
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