单词	cappelletti
释义	cappelletti /ˌkapəˈlɛti / plural noun Pieces of pasta stuffed with meat, cheese, or vegetables and folded so as to resemble small peaked hats, served either in broth or with a sauce.If the cappelletti are to be cooked at once, drop them a few at a time in plenty of boiling, salted water; they will cook in about 4 to 5 minutes.... Roll more dough, using 1 piece at a time and keeping remainder covered and continue filling and forming cappelletti. Cappelletti are traditionally served in broth. Origin Italian, literally 'little hats'.
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