单词 | carbonade |
释义 | carbonade1/ˌkɑːbəˈnɑːd/ /ˌkɑːbəˈneɪd/(also carbonnade) noun A stew typically made of beef braised with beer and onions, and associated with Belgium.
OriginMid 17th century; earliest use found in Thomas Stanley (1625–1678), poet and classical scholar. From French carbonade, carbonnade from either Old Occitan carbonado or Italian carbonata. carbonade2/ˌkɑːbəˈnɑːd/ /ˌkɑːbəˈneɪd/Now rare verb [with object] = carbonado. OriginMid 17th century; earliest use found in Thomas Herbert. Apparently a variant of carbonado, although compare later carbonade. |
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