单词 | steak tartare |
释义 | steak tartare/steɪkt ɑːˈtɑː /noun [mass noun] A dish consisting of raw minced steak mixed with raw egg, onion, and seasonings and shaped into small cakes or patties.Meat is rarely consumed raw, although some cultures include the practice and one or two western dishes, notably steak tartare, do call for raw meat....
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