单词	chiffonade
释义	chiffonade /ˌʃɪfəˈnɑːd / noun A preparation of shredded or finely cut leaf vegetables, used as a garnish for soup.Cut very finely across the roll to create a chiffonnade.... From its juicy, tart cormeal-crusted tomatoes to its smoky bacon, from its wispy lettuce chiffonade to its grilled, home-style wheat bread, this Smith creation warrants a visit all by itself. Origin French, from chiffonner 'to crumple'.
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