chimichurri
/tʃɪmɪˈtʃʊri
/noun [mass noun]
(In Argentinian cooking) a piquant sauce or marinade traditionally used on grilled meat, typically containing parsley, garlic, vinegar, olive oil, and flakes of chilli pepper: often billed as ‘Argentine barbecue sauce’, chimichurri extends its influence far beyond the grill...
- Chimichurri is the essential accompaniment to steak in Argentina.
- A leek and potato fondue, steamed cockles in their shells, smoky bacon, roasted wild mushrooms and a lemony chimichurri all made a huge difference.
- The second was the chimichurri, a delicious green sauce made with lemon, garlic and lots of parsley.
Origin
Argentinian Spanish: origin unknown.
- metal-basher
- metal-bashing
- metal bath
- metal bender
- metal-bending
- metal carrier
- metal-ceramic
- metal cluster
- metaldehyde
- metal-detecting
- metal detector
- metal detectorist
- metal drift
- metalegal
- metalepsis
- metaleptic
- metaleptical
- metaleptically
- metal-evaporated tape
- metalevel
- metal fatigue
- metalflake
- metalforming
- metal gage
- metal gauge