| 单词 | citrulline |
| 释义 | citrulline/ˈsɪtrəliːn/ /sɪˈtrʌlɪn/(also citrullin) noun Biochemistry. Now usually citrulline. An α-amino acid (originally isolated from watermelon, Citrullus vulgaris) found widely in living cells as an intermediate in the synthesis of arginine and in the conversion of ammonia to urea.
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