1. Cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces
   - fondue 
2. Hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped
   - fondue

Derived forms: fondus

Type of: dish

Encyclopedia: Fondu

• mother cell
• mother country
• mother figure
• Mother Goose
• mother hen
• Mother Hubbard
• Mother Jones
• mother lode
• mother of thyme
• Mother Seton
• mother superior
• Mother Teresa
• Mother Theresa
• mother tongue
• mother wit
• mother's boy
• mother's daughter
• Mother's Day
• mother's milk
• mother's son
• mother-in-law
• mother-in-law plant
• mother-in-law's tongue
• mother-naked
• mother-of-pearl