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单词 fricassée
释义 Verb: fricassée
  1. Make a fricassée of by cooking
    "fricassée meats"
Noun: fricassée
  1. Pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings

Derived forms: fricasséed

Type of: cook, stew

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更新时间:2024/12/21 19:15:24