1. An alcoholic beverage that is distilled rather than fermented
   - spirits [Brit], booze, hard drink, hard liquor, John Barleycorn, strong drink 
2. A liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process
   "waste liquors" 
3. The liquid in which vegetables or meat have been cooked
   - pot liquor [US], pot likker [US]

Sounds like: licker

Derived forms: liquors

Type of: alcohol, alcoholic beverage, alcoholic drink, broth, inebriant, intoxicant, liquid, stock

Encyclopedia: Liquor Liquor, Beer & Wine Liquor, Hospitality and Miscellaneous Union

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