1. Meat that has been barbecued or grilled in a highly seasoned sauce
   - barbecue 
2. A cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
   - barbecue, BBQ [Brit], barbie [Brit] 
3. A rack to hold meat for cooking over hot charcoal usually out of doors
   - barbecue, braaistand [S.Africa]

1. Cook outdoors on a barbecue grill
   - barbecue, cook out [N. Amer]

Derived forms: barbeques, barbequing, barbequed

Type of: cookout [N. Amer], dish, grill, rack

Encyclopedia: Barbeque Barbeque, Gauteng Barbeque, South Africa

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