1. (used especially of meats) preserved in salt
   - salt-cured, brine-cured

1. Add salt to 
2. Sprinkle as if with salt
   "the rebels had salted the fields with mines and traps" 
3. Add zest or liveliness to
   "She salts her lectures with jokes" 
4. Preserve with salt
   "people used to salt meats on ships"

See also: preserved, salter, salting

Type of: flavor [US], flavour [Brit, Cdn], keep, preserve, season, spice, spice up, splash, splosh, sprinkle

Encyclopedia: Salt, Henry Salt, Girona Salt Salt, sun and time Salt, Sun and Time Salt, Jordan

• two weeks
• two-a-penny
• two-bagger
• two-base hit
• two-baser
• two-bit
• two-by-four
• two-chambered
• two-channel
• two-dimensional
• two-dimensional figure
• two-dimensionality
• two-eared
• two-edged
• two-eyed violet
• two-faced
• two-fisted
• two-footed
• two-grain spelt
• two-handed
• two-handed backhand
• two-handed saw
• two-hitter
• two-humped
• two-hundredth