1. (East Indian cookery) a pungent dish of vegetables or meats flavoured with curry powder and usually eaten with rice

1. Season with a mixture of spices; typical of Indian cooking 
2. Treat by incorporating fat
   "curry tanned leather" 
3. Give a neat appearance to
   - dress, groom

Derived forms: currying, curried, curries

See also: currier

Type of: beautify, dish, embellish, fancify, flavor [US], flavour [Brit, Cdn], prettify, process, season, treat

Encyclopedia: Curry, Alabama Curry Curry, Mark Curry, John Steuart

• fend off
• fender
• fender-bender
• fenestella
• fenestra
• fenestra cochleae
• fenestra of the cochlea
• fenestra of the vestibule
• fenestra ovalis
• fenestra rotunda
• fenestra vestibuli
• fenestral
• fenestrate
• fenestrated
• fenestration
• feng-shui
• Fengtien
• Fenian
• fenland
• fennec
• fennel
• fennel flower
• fennel seed
• Fennic
• fenny