1. Asiatic plant grown for its cluster of edible white stalks with dark green leaves
   - bok choy [N. Amer], bok choi [N. Amer], pak choi, Chinese white cabbage, Brassica rapa chinensis

1. Elongated head of dark green leaves on thick white stalks
   - bok choy [N. Amer], bok choi [N. Amer]

Derived forms: pakchois, pak chois

Type of: cabbage, chou, crucifer, cruciferous plant

Part of: Brassica, genus Brassica

Encyclopedia: Pak choi

• tadpole shrimp
• tadpole-shaped
• Tadzhik
• Tadzhikistan
• Taegu
• taekwondo
• tael
• taenia
• Taeniidae
• taffeta
• taffeta weave
• taffrail
• taffrail log
• taffy
• taffy apple
• Taft
• tag
• tag end
• tag line
• tag on
• Tagalog
• tagalong
• Tagamet
• tagasaste
• Tagetes erecta