1. A stew of braised meat, usually beef

Derived forms: daubes

Encyclopedia: Daube

• matron of honour
• matronly
• matronymic
• matsyendra
• matt
• matt-up
• matte
• matte up
• Wycherley
• Wyclif
• Wycliffe
• wye
• Wyeth
• Wyethia amplexicaulis
• Wyethia helianthoides
• Wykeham
• Wykehamist
• Wyler
• Wylie
• wynd
• Wynette
• Wynfrith
• Wynnea
• Wynnea americana
• Wynnea sparassoides