the yellowish part of milk containing butterfat, which forms a surface layer when milk is allowed to stand
this separated as a distinct commodity
strawberries and cream
a food, e.g. a sauce or a cake filling, prepared with or resembling cream in consistency, richness, etc
a biscuit, chocolate, etc filled with whipped cream or a soft preparation resembling it
Have a coffee cream
something with the consistency of thick cream; esp an emulsified medicinal or cosmetic preparation
hand cream
(the cream) (+ of) the choicest part
The cream of the Scottish nobility fell at the Battle of Flodden
a pale yellowish white colour