单词 | margarine |
释义 | margarine margarine /ˌmɑː.dʒəˈriːn/ aep /ˈmɑːr.dʒɚ-/ noun [U] (UK INFORMAL marge) ► F0 a food used for cooking and spreading on bread, similar to butter but softer and usually made from vegetable fatThesaurus+: ↑Fats and oils in food and cooking |
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