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单词 Birds Eye™
释义

Birds Eye™

/ˈbɜːdz aɪ/
/ˈbɜːrdz aɪ/
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  1. a US make of frozen food sold in many countries. It is named after Clarence Birdseye (1886-1956) who in the 1920s developed a method of freezing fresh fish quickly to preserve the taste.
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更新时间:2024/11/15 10:48:39