Birds Eye™
/ˈbɜːdz aɪ/
/ˈbɜːrdz aɪ/
- a US make of frozen food sold in many countries. It is named after Clarence Birdseye (1886-1956) who in the 1920s developed a method of freezing fresh fish quickly to preserve the taste.
单词 | Birds Eye™ |
释义 | Birds Eye™ /ˈbɜːdz aɪ/ /ˈbɜːrdz aɪ/
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