glycaemic index
noun /ɡlaɪˌsiːmɪk ˈɪndeks/
/ɡlaɪˌsiːmɪk ˈɪndeks/
(British English) (North American English glycemic index)
(abbreviation GI)
- system for measuring the effect of foods containing carbohydrates on the level of sugar in the blood
单词 | glycaemic index |
释义 | glycaemic indexnoun /ɡlaɪˌsiːmɪk ˈɪndeks/ /ɡlaɪˌsiːmɪk ˈɪndeks/ (British English) (North American English glycemic index) (abbreviation GI)
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