chop suey
noun /ˌtʃɒp ˈsuːi/
/ˌtʃɑːp ˈsuːi/
[uncountable]- a Chinese-style dish of small pieces of meat fried with vegetables and served with riceTopics Foodc2Word Originlate 19th cent.: from Chinese (Cantonese dialect) tsaâp suì ‘mixed bits’.
单词 | chop suey |
释义 | chop sueynoun /ˌtʃɒp ˈsuːi/ /ˌtʃɑːp ˈsuːi/ [uncountable]
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