paella
noun /paɪˈelə/
/paɪˈelə/
[uncountable, countable]- a Spanish dish of rice, chicken, fish and vegetables, cooked and served in a large shallow panTopics Foodc1Word OriginCatalan, from Old French paele, from Latin patella, diminutive of patina ‘shallow dish’, from Greek patanē ‘a plate’.