brisketnoun [ U ]
uk/ˈbrɪs.kɪt/us/ˈbrɪs.kɪt/meat from the chest of a cow
Thesaurus: synonyms and related words
Cuts of meat
- boneless
- braising steak
- chop
- chuck steak
- chump chop
- cold cuts
- flitch
- ground beef
- hamburger
- jerky
- loin
- mince
- nugget
- rib
- saddle
- schnitzel
- silverside
- sirloin (steak)
- spare ribs
- steak
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Examples from literature
- Add the brisket and simmer fifteen minutes.
- Boil beef brisket until tender, and slice thin.
- Brisket and flank, used for pickling in salt and smoked bacon.
- The flank and brisket are corned.
- This joint consists of three portions,—the shoulder or knuckle, the breast or brisket, and the ribs.