单词	casserole
释义	English American casserolenoun [ C or U ] uk/ˈkæs.ər.əʊl/us/ˈkæs.ə.roʊl/ C2 a dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid used in cooking such dishes: lamb casserole Thesaurus: synonyms and related words Savoury dishes baked beans balti bobotie bolognese bubble and squeak fondue French toast fricassee fry-up garlic bread paella pakora pate pilau pizza sticky rice stir-fry stroganoff sushi tabbouleh See more results » You can also find related words, phrases, and synonyms in the topics: Pots & pans casserolenoun [ C ] us/ˈkæs·əˌroʊl/ a dish made by cooking meat, vegetables, or other foods inside a heavy container at low heat, or the heavy, deep container with a lid used in cooking such dishes
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