choux pastrynoun [ U ]
uk/ˌʃuː ˈpeɪ.stri/us/ˌʃuː ˈpeɪ.stri/a type of light pastry made with butter and eggs, often used in cakes and desserts with a cream filling
Thesaurus: synonyms and related words
Pastry & pies
- apple pie
- baked goods
- banoffee pie
- cheesecake
- Cornish pasty
- filo pastry
- flan
- mince pie
- mincemeat
- pasty
- pork pie
- pot pie
- profiterole
- puff
- puff pastry
- quiche
- tart
- turnover
- vol-au-vent
- éclair
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