| 单词 | amylum |
| 释义 | amylum (once / 1181932 pages) n WORD FAMILY amylum USAGE EXAMPLESAmylum, or amulum which hereafter will occur frequently in the original does not cover the ground as well as the French term roux. Vehling, Joseph Dommers, Cookery and Dining in Imperial Rome(2010) There are two lateral, discoid, brown chromatophores, each of which possesses a central amylum granule. Calkins, Gary N. (Gary Nathan), Marine Protozoa from Woods Hole—Bul...(2010) Brown chromatophores may or may not be arranged radially about a central amylum granule. Calkins, Gary N. (Gary Nathan), Marine Protozoa from Woods Hole—Bul...(2010) n a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles Syn|Hypo|Hyper starch arum starch resembling sago that is obtained from cuckoopint root cassava, cassava starch, manioc, maniocaa starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics arrowroota nutritive starch obtained from the root of the arrowroot plant cornflour, cornstarchstarch prepared from the grains of corn; used in cooking as a thickener sagopowdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener amyloida non-nitrogenous food substance consisting chiefly of starch; any substance resembling starch Otaheite arrowroot, Otaheite arrowroot starcha starch obtained from the root of the pia pearl sagosago ground into small round grains polyose, polysaccharide any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules |
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