| 单词 | antipasto |
| 释义 | antipasto (once / 211060 pages) n Antipasto is a kind of appetizer, a small dish you order before your entree. Antipasto is on the menu at many Italian restaurants. In Italy, a traditional meal begins with antipasto, which generally includes cheese, cured meat, and pickled vegetables. In the US, antipasto is thought of as an hors d’oeuvre or an appetizer. The word itself, antipasto, means "before the meal," from the roots anti-, "before," and pasto, "food." The plural of antipasto is antipasti. WORD FAMILYantipasto USAGE EXAMPLESMaybe make his charred tomato antipasto platter with egg-anchovy bread crumbs. New York Times(Aug 08, 2016) If the grill is going, consider giving your tomatoes a quick char, then turning them into a room-temperature antipasto or first course. New York Times(Aug 05, 2016) So do sliced vegetables, such as eggplant, onions and zucchini, which when dressed in olive oil, vinegar and herbs make for a fantastic antipasto. Washington Post(May 23, 2016) n a course of appetizers in an Italian meal Hyper appetiser, appetizer, starter food or drink to stimulate the appetite (usually served before a meal or as the first course) |
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