| 单词 | fixings |
| 释义 | fixings (once / 28008 pages) n WORD FAMILY fixing: fixings+/fix: fixative, fixed, fixer, fixes, fixing, fixture/fixed: fixedly, fixedness, fixity, unfixed/fixer: fixers/fixity: fixities/fixture: fixtures USAGE EXAMPLESHer pop-up wedding company, Flora Pop, employs a trailer she built with all the fixings for actual weddings, and she is licensed to officiate. Wall Street Journal(Dec 27, 2016) The menu: The basic option is a 4-ounce burger with all the fixings. Seattle Times(Dec 19, 2016) She prepares three turkey breasts, a ham and all the fixings for the recruits. Washington Times(Nov 24, 2016) 1n the accessories that normally accompany (something or some activity) an elaborate formal dinner with all the fixings Syn|Hyper trimmings accessory, add-on, appurtenance, supplement a supplementary component that improves capability 2n food that is a component of a mixture in cooking the recipe lists all the fixings for a salad Syn|Hypo|Hyper ingredient flavorer, flavoring, flavourer, flavouring, seasoner, seasoning something added to food primarily for the savor it imparts tomato pastethick concentrated tomato puree albumen, egg white, ovalbumin, whitethe white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water egg yolk, yolkthe yellow spherical part of an egg that is surrounded by the albumen malted milkpowder made of dried milk and malted cereals cola extracta flavoring extracted from the kola nut anchovy pastepaste made primarily of anchovies; used in sauces and spreads bouillon cubea cube of evaporated seasoned meat extract condimenta preparation (a sauce or relish or spice) to enhance flavor or enjoyment herbaromatic potherb used in cookery for its savory qualities spiceany of a variety of pungent aromatic vegetable substances used for flavoring food peppermint oiloil from the peppermint plant used as flavoring spearmint oilan aromatic oil obtained from the spearmint plant lemon oilfragrant yellow oil obtained from the lemon peel oil of wintergreen, wintergreen oiloil or flavoring obtained from the creeping wintergreen or teaberry plant common salt, salt, table saltwhite crystalline form of especially sodium chloride used to season and preserve food celery saltground celery seed and salt garlic saltground dried garlic and salt onion saltground dried onion and salt seasoned saltcombination of salt and vegetable extracts and spices and monosodium glutamate sour saltcrystals of citric acid used as seasoning ginger, gingerrootpungent rhizome of the common ginger plant; used fresh as a seasoning especially in Asian cookery pepper, peppercornpungent seasoning from the berry of the common pepper plant of East India; use whole or ground sassafrasdried root bark of the sassafras tree coriander, coriander seeddried coriander seeds used whole or ground fennel seedaromatic anis-scented seeds fenugreek, fenugreek seedaromatic seeds used as seasoning especially in curry ail, garlicaromatic bulb used as seasoning garlic chivelarge flat leaves used as chive is used mustard seedblack or white seeds ground to make mustard pastes or powders nasturtiumflowers and seeds and leaves all used as flavorings turmericground dried rhizome of the turmeric plant used as seasoning cardamom, cardamon, cardamumaromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces cayenne, cayenne pepper, red pepperground pods and seeds of pungent red peppers of the genus Capsicum chili powderpowder made of ground chili peppers mixed with e.g. cumin and garlic and oregano curry powderpungent blend of cumin and ground coriander seed and turmeric and other spices paprikaa mild powdered seasoning made from dried pimientos angelicacandied stalks of the angelica plant almond extractflavoring made from almonds macerated in alcohol anise, anise seed, aniseedliquorice-flavored seeds, used medicinally and in cooking and liquors juniper berriesberrylike cone of a common juniper; used in making gin saffrondried pungent stigmas of the Old World saffron crocus benniseed, sesame seedsmall oval seeds of the sesame plant caraway seedaromatic seeds of the caraway plant; used widely as seasoning poppy seedsmall grey seed of a poppy flower; used whole or ground in baked items dill seedseed of the dill plant used as seasoning celery seedseed of the celery plant used as seasoning lemon extracta flavoring made from (or imitating) lemons MSG, monosodium glutamatewhite crystalline compound used as a food additive to enhance flavor; often used in Chinese cooking vanilla beanlong bean-like fruit; seeds are used as flavoring vanilla, vanilla extracta flavoring prepared from vanilla beans macerated in alcohol (or imitating vanilla beans) sweetener, sweeteningsomething added to foods to make them taste sweeter mochaa flavoring made from coffee mixed with chocolate cassareepa flavoring made by boiling down the juice of the bitter cassava; used in West Indian cooking food product, foodstuff a substance that can be used or prepared for use as food |
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