单词 | gelatinise |
释义 | gelatinise (once / 407563 pages) v WORD FAMILY gelatinise: gelatinised, gelatinises, gelatinising+/gelatin: gelatinise, gelatinize, gelatinlike, gelatins/gelatinize: gelatinized, gelatinizes, gelatinizing USAGE EXAMPLESThe garden fruit contains less sugar than cherries, but a large amount of gelatinising pectose. Fernie, William Thomas, Herbal Simples Approved for Modern...(2010) They are then dried and put through a sieve, in order to separate the grains which may have stuck together during the gelatinising process. Sanford, P. Gerald (Percy Gerald), Nitro-Explosives: A Practical Treat...(2010) It is perfectly fluid at common temperatures, but begins to gelatinise when cooled below 50 degrees. Simmonds, P. L., The Commercial Products of the Vege...(2010) 1v become gelatinous or change into a jelly Syn|Hyper gelatinize gelatinize convert into gelatinous form or jelly change undergo a change; become different in essence; losing one's or its original nature 2v convert into gelatinous form or jelly Syn|Hyper gelatinize gelatinize become gelatinous or change into a jelly alter, change, modify cause to change; make different; cause a transformation |
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