| 单词 | pumpernickel |
| 释义 | pumpernickel (once / 80955 pages) n The dark, somewhat heavy bread you can buy in a bakery or deli is called pumpernickel. If you're bored with the sesame bagel, try ordering a pumpernickel instead. Pumpernickel is a hearty, slightly sweet bread that's made with whole-grain rye flour and traditionally has a dark brown color. While American pumpernickel bread gets its color from molasses or coffee, traditional German pumpernickel is cooked for a very long time at a low temperature to get its brown shade and sweet flavor. In German, Pumpernickel was originally a derogatory name for a stupid person — and the bread itself was first called krankbrot, or "sick bread." WORD FAMILYpumpernickel: pumpernickels USAGE EXAMPLESGo for a plain bagel or spice it up with a gourmet variety, like pretzel or pumpernickel. US News(Oct 11, 2016) Serve with cubes of sourdough or pumpernickel bread for dipping. Seattle Times(Aug 29, 2016) Serve with apple and onion pickles from recipe, roasted beets, cucumber pickles, pickled strawberries, hard-boiled egg, pumpernickel and bauernbrot. Seattle Times(Jun 23, 2016) n bread made of coarse rye flour Syn|Hyper black bread rye bread any of various breads made entirely or partly with rye flour |
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