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单词 red meat
释义
red meat
(once / 22134 pages)
n

Meat that looks reddish before being cooked is known as red meat. Chicken isn't red meat, but beef is.
The hamburgers you're about to cook on the grill are made from ground beef — a type of red meat. If you like your burgers on the rare side, they will still have some red inside even after they're cooked. Poultry is generally known as white meat, and pork is frequently categorized by both terms (it's pale, but nutritionally it resembles red meat). The USDA defines red meat as "all meats obtained from mammals."
WORD FAMILY
red meat: red meats
USAGE EXAMPLES
They ate red meat only once a month, to time their consumption of iron with the end of their menstrual cycles.
The Guardian(Dec 17, 2016)
The procession of plants and seafood is usually broken up by some red meat right before dessert.
New York Times(Dec 06, 2016)
You can mention that you’re trying to avoid red meat.
Washington Post(Nov 18, 2016)
n meat that is dark in color before cooking (as beef, venison, lamb, mutton)
Hyper
meat
the flesh of animals (including fishes and birds and snails) used as food
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更新时间:2025/2/3 15:27:04