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单词 chop suey
释义
chop suey
(once / 86273 pages)
n

WORD FAMILY
chop suey
USAGE EXAMPLES
At a time when most Chinese restaurants were identified with a single dish, chop suey, the Mandarin showed off the cuisine’s nuance.
New York Times(Sep 20, 2016)
In the 1920s American eaters were shocked when they learned that “the average native of any city in China knows nothing of chop suey.”
Time(Feb 08, 2016)
The menu is its own kind of time warp: chow mein, chop suey and those egg rolls, filled with shrimp, pork, cabbage and peanut butter.
New York Times(May 28, 2015)
n meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there
Hyper
dish
a particular item of prepared food
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更新时间:2025/2/24 3:26:52