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单词
daikon
释义
dai·kon
\ˈdīkən\
noun
(
-s
)
Etymology:
Japanese, from
dai
big +
kon
root
:
a radish (
Raphanus sativus longipinnatus
) of Japan with long hard durable roots that are eaten cooked or raw
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to a certainty
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更新时间:2026/5/9 18:54:11