| 释义 |
hy·po·carp
\ˈ ̷ ̷ ̷ ̷+ˌkärp\ noun
or hy·po·car·pi·um \ˌ ̷ ̷ ̷ ̷+ˈkärpēəm\
(plural hypocarps \-ps\ ; or hypocar·pia \-ēə\)
Etymology: New Latin hypocarpium, from hypo- + -carpium -carp
: an enlarged sometimes edible peduncle beneath some fruits (as the cashew apple) |