释义 |
su·prême III. \səˈprēm, süˈp-, -rām\ noun (-s) Etymology: French, from suprême supreme, from Middle French, from Latin supremus 1. : a rich white sauce made of chicken stock and cream — called also sauce suprême 2. also supreme : a tall footed sherbet glass with a large bowl 3. a. : a made dish (as an entree) dressed with a sauce suprême < a suprême of sole > b. also supreme : a dessert served in a suprême II. noun also supreme : a skinless and boneless breast especially of chicken |