| 释义 |
tarte ta·tin
\ˌtär(t)täˈtan, -ˈtaⁿ\ noun
(plural tarte tatins also tartes tatin)
Usage: often capitalized 2d T
Etymology: French, Tatin tart, after the Tatin sisters of Lamotte-Beuvron, France, who served such tarts in their hotel restaurant ab1900
: a carmelized apple tart that is baked with pastry on top and then inverted for serving |