释义 |
tenderloin \ˈ ̷ ̷ ̷ ̷ˌ ̷ ̷\ noun Etymology: tender (I) + loin 1. : a strip of tender meat consisting of the psoas muscle on each side of the vertebral column : a fillet of beef or pork — compare chateaubriand, filet mignon, tournedos 2. [so called from its making possible a luxurious diet for a corrupt policeman] : a district of a city largely devoted to vice and other forms of lawbreaking that encourage political or police corruption < the dives and shady tenderloins of the underworld — H.E.Barnes & N.K.Teeters > |