| 释义 |
ko·lac·ky
\kəˈläch(k)ē\ noun
or ko·lach \ˈkōˌläch\; also ko·la·ce \kəˈlächē\; or ko·latch \ˈkōˌläch\
(plural kolacky or kolaches)
Etymology: Czech koláč; akin to Russian kolach kolacky, Bulgarian koláč kolacky, Old Slavic kolo wheel — more at wheel
: a bun made of rich sweet yeast-leavened dough filled with jam or fruit pulp |