| 释义 |
tod·dy
\ˈtädē, -di\ noun
(-es)
Etymology: Hindi tāṛī juice of the palmyra palm, from tāṛ palmyra palm, from Sanskrit tāla, perhaps of Dravidian origin; akin to Kannada tarr̤ palmyra palm, Telegu tāḍu
1. : the fresh or fermented sap of various chiefly East Indian palms
2. : a hot drink consisting of an alcoholic liquor, water, sugar, and spices (as cinnamon, cloves, and nutmeg) and often garnished with fruit
< whiskey toddy >
< applejack toddy > |